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Mari State University
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36.05.01 Veterinary medicine (Animal Diseases) part-time Duration: 5,5 years Language of instruction: Russian
19.03.03 Foods of Animal Origin (Meat and Meat Products Technology) full-time Duration: 4 years Language of instruction: Russian
19.03.03 Foods of Animal Origin (Milk and Milk Products Technology) full-time Duration: 4 years Language of instruction: Russian
35.03.04 Agronomy full-time Duration: 4 years Language of instruction: Russian
35.03.06 Agroengineering full-time Duration: 4 years Language of instruction: Russian
35.03.07 Technology of Production and Processing of Agricultural Products (Technology of Production and Processing of Crop Products) full-time Duration: 4 years Language of instruction: Russian
36.03.02 Zootechnics full-time Duration: 4 years Language of instruction: Russian
19.04.03 Food of Animal Origin (Technology of Food of Animal Origin) full-time Duration: 2 years Language of instruction: Russian
35.04.04 Agronomy (Technology of Production of Crop Products) full-time Duration: 2 years Language of instruction: Russian
35.04.06 Agroengineering (Technological Equipment for Storage and Processing of Agricultural Products) full-time Duration: 2 years Language of instruction: Russian
On December 13, 2021, for the first time, an intra-university student Olympiad in general hygiene and human ecology was held for foreign students (in English).
30.12.2021
"Leaders of MarSU" is an open personnel project for talented and perspective students from all over the university
11.05.2021